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Required for medium-sized traders, transporters, and wholesalers with an annual turnover between ₹12 Lakh and ₹20 Crore. This license must be obtained from the respective State Government.
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An FSSAI License is mandatory for any food business operating in India. It is issued under the Food Safety and Standards Act, 2006 to ensure that food products meet hygiene and safety standards. As per the updated 2026 compliance norms, every Food Business Operator (FBO) must obtain the appropriate FSSAI Registration or License based on turnover and business activity.
FSSAI License is a government authorization issued by the Food Safety and Standards Authority of India to regulate and monitor food safety standards in India.
This license is suitable for small food businesses, such as small manufacturers, traders, or online food sellers, whose annual turnover does not exceed ₹12 lakhs. It provides legal recognition, allows the business to operate safely, and ensures compliance with basic food safety norms set by the FSSAI.
Required for medium-sized food businesses operating within a particular state, this license applies to manufacturers, storage units, distributors, and restaurants whose turnover falls between ₹12 lakhs and ₹20 crores.
The Central License is mandatory for large-scale food businesses, including manufacturers, importers, exporters, and businesses with turnover above ₹20 crores. It covers nationwide operations and international trade, ensuring strict adherence to all food safety laws, international standards, and FSSAI regulations.
FSSAI Registration or License can be applied online through the official government portal.
Basic Steps:
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